This should be a brief and hopefully delightful journey to discover the most ancient flavours and perfumes of Sardinian gastronomy.
The age of introduction of wheat in our land is quite unknown but for sure it has been known for 9.000 years. It has been produced in great quantity and its quality is excellent.
The Sardinian wheat was cultivated and exported to the main land in ancient times by the Romans, it was cleaned by slaves and the great quantity produced made Sardinia gain the name of "Italy's granary". (continues) 
culture, nature and people of Sardinia
The web site is not enough? Come to visit us in person! |
In this website you can see many places, monuments, traditions of Sardinia. Perhaps you would also like to see all this in person one day. You could do it with us... and really not as a slogan. Here at Isola Sarda we will not offer you 1000 hotels or houses, but only 2. One is for who prefer a holiday at the beach and another is for who prefer to make a different trip every day. To know more about it follow these links: You holiday at the beach - The base for your excursions
On the East side of the village of UTA, just out of the village, there is the beautiful Romanic church of S. Maria, considered one of the most important religious monuments in the Southern part of Sardinia. Its particular architectural structure has remained in very good conditions, safe from modifications and robberies. It was built by the benedict monks from S. Vittore di Marsiglia, (therefore called Vittorini) arrived in Sardinia during the second half of the 11th century, because they had received churches and lands as a donation.
(continues) This should be a brief and hopefully delightful journey to discover the most ancient flavours and perfumes of Sardinian gastronomy.
The age of introduction of wheat in our land is quite unknown but for sure it has been known for 9.000 years. It has been produced in great quantity and its quality is excellent.
The Sardinian wheat was cultivated and exported to the main land in ancient times by the Romans, it was cleaned by slaves and the great quantity produced made Sardinia gain the name of "Italy's granary". (continues) Telling you about Sardinia since 1997
The sites available were mostly experimental and as such, they often disappeared quickly.
The majority of sites featured cultural content and e-commerce hadn't yet arrived on the Net.
The Isola Sarda site was developed during that period, becoming a milestone and filling a vacuum that would last at least ten years.
Today, it still continues to welcome its many visitors who are searching for information about our beautiful island.